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Jang
Jang
Chamhansol Sweet Persimmon Gochujang
Gochujang (Korean red chili paste) sweetened with Suncheon persimmon, aged 6+ months.
Net weight500 g / 1 kg
Shelf lifeUntil printed date (12 months refrigerated, per store listing)
StorageKeep refrigerated
Send an inquirySpecifications, MOQ and export pricing on request.
Highlights
- 01Sweetened with Suncheon sweet persimmon (dangam) instead of sugar or corn syrup
- 02No added sugar, wheat flour or flavourings
- 03100% Korean-grown ingredients
- 04Naturally aged at least 6 months in onggi jars
- 05Chili peppers from the local Juam area, dried in sun and wind
Specifications
| Net weight | 500 g / 1 kg |
|---|---|
| Ingredients | 100% Korean: sweet persimmon 20%, glutinous rice 20%, chili powder 25%, meju (fermented soybean) powder 15%, salt 10%, malt syrup 10% |
| Storage | Keep refrigerated |
| Shelf life | Until printed date (12 months refrigerated, per store listing) |
| Food type | Gochujang (red chili paste) |
| Allergens | Soybean (meju powder); source grain of malt syrup to be confirmed |
| Certifications | Suncheon Mayor's Quality Certification (trademark licence, valid 2024.1.1–2026.12.31), Jeollanam-do Governor's Quality Certification (provincial joint trademark licence no. 08-3-11-2, valid 2024.1.1–2026.12.31) |
How to Enjoy
- Bibimbap
- Stir-fries
- Stews and soups
- Bulgogi / spicy pork marinade
- Base for ssamjang dip
- Sauces and dressings
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